
The menu

Menu
FLAT
Toasted brioche, breaded chicken, melted cheddar and truffle mayo.
€17
Toasted brioche, lemon avocado mousse, smoked salmon, spring onion, pomegranate and sesame seeds.
€17
French toast with parmesan and nutmeg, poached eggs, hollandaise sauce with maple syrup, bacon and chives.
€16
Toasted brioche, Comté AOP cheese, bone-in ham, seared in egg and panko, peanut satay sauce and salad.
€16
Puff pastry, leek, bacon, mozzarella and salad.
€15
Toasted brioche, portobello mushroom, caramelized lemon vinaigrette, poached egg, parmesan cheese and pine nuts.
€16
Pulled pork burger, chef's sauce, cheddar cheese, bacon and crispy onions.
€18
€7
ADD YOUR EXTRA'S
€3
€3
€2
€3
€1
BREAKFAST PACKAGE
Croissant or pain au chocolat + Hot drink + Juice + Cake. Available until 11am
€12
DESSERTS
Pancakes, coffee-soaked savoiardi, tiramisu cream and pure cocoa.
€14
French toast with caramelized vanilla pastry cream. (15 minutes cooking time)
€14
€5
€5
€2.10
€1.90
€5

